The Soy Deception, by David Brownstein, M.D. and Sheryl Shenefelt, C.N.
The Guide to Healthy Eating, 2nd Edition, by David Brownstein, M.D. and Sheryl Shenefelt, C.N.
The Guide to a Dairy-Free Diet, by David Brownstein, M.D. and Sheryl Shenefelt, C.N.
The Guide to a Gluten-Free Diet, 2nd Edition, by David Brownstein, M.D. and Sheryl Shenefelt, C.N.
Salt Your Way to Health, by David Brownstein, M
Iodine: Why You Need it Why You Can’t Live Without It, by David Brownstein, M
Overcoming Thyroid Disorders, by David Brownstein, M
Overcoming Arthritis, by David Brownstein, M
Miracle of Natural Hormones, by David Brownstein, M
Drugs that Don’t Work and The Natural Therapies That Do , by David Brownstein, M.D.
Nourishing Traditions, by Sally Fallon
Nourishing Traditions Book of Baby and Child Care, by Sally Fallon
Super Nutrition for Babies, by Dr. Katherine Erlich and Kelly Genzlinger
Body Ecology Diet, by Donna Gates
Nutrition and Physical Degeneration, by Weston A. Price, D.D.S.
The Cholesterol Myths, by Uffe Ravnskov, Ph.D, MD
The Great Cholesterol Con, by Anthony Colpo
Stop Worrying About Cholesterol! Better Ways to Avoid a Heart Attack and Get Healthy, by Richard Tapert, D.O.
Lipitor: Thief of Memory, Statin Drugs and the Misguided War on Cholesterol, by Duane Graveline
The Heart Revolution: The Extraordinary Discovery That Finally Laid the Cholesterol Myth to Rest, by Kilmer McCully
Eat Fat, Lose Fat, by Dr. Mary Enig – International Expert on the Biochemistry of Food and Fat and Sally Fallon – President, The Weston A. Price Foundation
The Coconut Miracle, by Bruce Fife, CN, ND
(Previously Published as The Healing Miracles of Coconut Oil)
The Coconut Cures, by Bruce Fife, ND
The Coconut Diet, by Carrie Calbom with John Calbom
The Coconut Cuisine, Featuring Stevia, by Jan London
Fast Food Nation, by Eric Schlosser
Enzyme Nutrition, by Edward Howell
Food Enzymes for Health & Longevity, by Edward Howell
Wild Fermentation, by Sandor Ellix Katz
Healing Sun, by Richard Hobday
Light: Medicine of the Future : How We Can Use It to Heal Ourselves NOW, by Jacob Liberman
Stolen Harvest The Hijacking of the Global Food Supply
The Whole Soy Story by Kaayla T. Daniel, PhD, CCN
The No-Grain Diet, by Joseph Mercola
The Untold Story of Milk, by Ron Schmid, ND
The Fourfold Path to Healing, by Thomas S. Cowan, MD
Excitotoxins: The Taste That Kills, by Russel L. Blaylock
Your Body’s Many Cries for Water: You Are Not Sick, You Are Thirsty, by Fereydoon Batmanghelidj