Learn the benefits of fats for optimal health & weight control. Why low-fat diets are not the answer and why we need fats to live a healthy and happy life!
Learn WHAT fats to eat & HOW to use & WHERE to buy healthy fats. Walk away with a quick-start guide to fats and some recipes to help you get started.
DATE: Tuesday, April 16, 2019
TIME: 5:00 – 8:00 pm
LOCATION: Loya Organic Restaurant
4284 Orchard Lake Rd.
West Bloomfield, MI
LIMITED SEATING. REGISTER EARLY!
Pre-Register, pay for event, & pre-select your meal by calling HTN at 248-828-8494
Hosted by : Healthy Traditions Network ® Metro-Detroit Chapter of The Weston A. Price Foundation®
Creating Community Around Healthy Eating
Email: email@example.com, Phone: 248-828-8494
5:00 pm: Registration & Pre-ordered Meal Served (see below)
6:00 pm: Session begins
$12/person, $10/person if registering 2 or more people – LIMITED SEATING ($18/person at door if space available)
Speaker: Sheryl Shenefelt, C.N. & author of “Bye Bye Belly Bloat” & five other books with Dr. David Brownstein, including, “The Skinny of Fats!”
Meal & Gratuity are individual responsibility to be paid on-site
- Harvest Stir-Fry, vegan, $13
- Garlic Chicken Kebab, gf, mushroom or lentil soup, brown rice & salad, $16
- Lamb Kafta, gf, mushroom or lentil soup, brown rice & salad, $15
- Hummus w/ choice: Garlic Chicken Kebab or Lamb Kafta, gf, mushroom or lentil soup, brown rice & salad, $17